Monday, March 14, 2011

Menu Plan Monday!




It's that time again!

Monday - Pasta Bake (something like a baked ziti but using whatever leftover pasta and cheese I have)
Tuesday - Fish (I'll see what is fresh at the store), Couscous and spinach salad
Wednesday - Lentil Curry with Flat Bread
Thursday - Colcannon with Irish Brown Bread. It was hard to find a good vegetarian Irish Recipe!
Friday - Pizza Pizza
Saturday - Dinner with friends
Sunday - Family Dinner

Monday, March 7, 2011

Another day at the beach... Menu Plan Monday


We were able to do a weekend getaway to the Oregon Coast since hubby was running the Lincoln City Half Marathon. It was so nice to get away from home and we were so lucky to have a little break in the weather! But now it is time to get back to the real world.

Last week the Frittata I made was very popular - Jack actually ate some vegetables! I completely changed the recipe and used bell peppers since that is what I had on hand so I adjusted my seasonings to match. The rice really helped lighten the texture.

Now for this week...



Monday - Tomato Soup and Grilled Cheese
Tuesday - Black Bean Quesadillas (Family Favorite)
Wednesday - Baked Potatoes and Salad
Thursday - Salmon Cakes
Friday - Homemade Pizza
Saturday - Leftover Buffet
Sunday - Family Dinner

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Right now I'm covered in flour, haven't showered since yesterday, and I'm sleep deprived. Once upon a time I was using my expensive college education to work as a accountant/consultant. Now I use my high school Home Ec. skills to raise 2 kids and keep my house from falling down.